An extended walk-through of how to bake a chicken pot pie from scratch.
One of my favorite ways to make chicken breast that doesn’t taste like cardboard!
My trick for over-frying chicken, without breading or using a batter!
A slow cooker recipe for chicken, tomatoes and olives. Delish!
1/2 cup buttermilk 3/4 teaspoon Tabasco sauce 1 1/3 pounds chicken tenders 3/4 cup all-purpose flour 2 teaspoons kosher salt 1/8 teaspoon cayenne pepper 2 eggs 2 cups bread crumbs
Some insight for those who eat meat, would like to keep eating it, yet not endanger their health or their environment.
A grilled chicken dish with a very sweet mango-kiwi-citrus salsa!
A light and tasty salad with bell peppers, onions, chicken, couscous…
Chicken glazed in red currant jelly with garlic and spinach? Yum!
A simple-yet-delightful way to dress up your chicken!
Simple, yet delicious: cumin, olive oil, pepper and chicken.
You don’t like whole wheat pasta? You think it tastes like cardboard? Come here, let mama help you.
A sweet-yet-tart treat… flip the recipe and use chicken instead!
The quickest pot pie recipe you’ve ever seen in your life!
Chicken with olives on top of angel hair pasta.
Another variation on chicken parmesan, broiled with a basil-tomato sauce!
A chicken recipe with garlic, lemon and a little cayenne pepper. Spicy!
A delicious and flavorful way to make a chicken and pasta dish!
A creative way to dress up chicken and vegetables!
A quick recipe for tandoori chicken.