An extended walk-through of how to bake a chicken pot pie from scratch.
A light version of a down home favorite!
Taken directly from facebook: Q: Erika, how do I make whole grain pasta not taste like cardboard? A: Man, you can’t. I mean, you can, but you have to do
8 ounces pasta 3 cups shelled English peas , (4 1/2 pounds unshelled) or frozen peas 1 teaspoon extra-virgin olive oil 2 ounces sliced prosciutto, diced 2 cloves garlic, minced
A nice big Mexican dish for the whole family!
Looking for a nice way to spice up your salads? Top them with this!