If the goal is to limit processed foods, what do we replace it with? Here, let’s share our favorite recipes, focusing on healthier dining!
Four tiny tips that can make a huge difference in your cooking!
Category:
Recipes
More simple, quick and yummy stir fry recipes!
A tart and tangy chicken recipe that goes wonderfully with rice!
Sweet potatoes cut into wedges and tossed with brown sugar and nutmeg.
A delicious and light take on shrimp and scallops with curry!
Salmon glazed in a nice five-spice blend mixed with honey!
Pasta has always been my achilles heel. I don’t deny it. I had these shells in the pantry, decided I was going to get ALL of my $1.19 worth, and …
Crab tossed with corn, lemon, basil and dijon mustard.
Ginger, cilantro, onion and peanuts? Sound interesting? Peek inside!
A different take on chicken teriyaki and chicken kabobs!
A big, full, voluptuous salad with romaine lettuce, spinach, tomatoes and chicken!
Chicken thighs pan seared in a yummy sweet maple syrup sauce!
Soy sauce, keychup, honey, garlic, ginger… all inside!
It’s about time we got some tofu in here, huh?
An old classic and one of my Mom’s favorites!
All the creamy goodness of sweet potatoes… without the marshmallows!