Scallops that can be served over a nice pasta or over brown rice…
garlic
A pita topped with salad greens, olives, basil, onion and a light cider vinegar.
A different take on breaded chicken, with peanuts and peach dipping sauce!
Dress up your turkey in a fashion reminiscent of Thanksgiving…
A quick and easy, but extremely flavorful Vietnamese soup.
Easily one of the simplest dressings you’ll ever come across.
Halibut with a garlicky red pepper sauce!
A spaghetti recipe with a simple tomato sauce and a nice Italian sausage!
If you can find quality pre-made ravioli, this recipe is for you!
A sweet and spicy way to dress up pork chops or any cut of white meat!
A twist on an old classic soup…
A clean version of dirty rice!
Gnocchi topped with a basil lemon pesto, served with shrimp and asparagus.
Pork chops simmered in rosemary and garlic! Yum!
Chicken breaded in walnuts and breadcrumbs sound perfect for your salad….
From the NY Times: Walmart’s lowering the cost of produce and making their processed foods “better for you…”
If you’re looking for a fresh guacamole recipe…
That’s right – Taco Bell doesn’t even call their “beef” “beef” on their internal packaging – they just call it “taco meat filling!”
Did you think you saw me in Essence? Well…