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No Sugar? Then What Can I Use?

By |October 28th, 2014|

So, I can't use artificial sweeteners or white sugar... what on Earth CAN I have, then?

Maple Glazed Carrots

By |August 8th, 2014|

A side dish perfect for kids, with its sweet-yet-tangy taste!

Pecan Kale Salad

By |June 24th, 2014|

Looking for a way to spice up your kale salads?

The Breakfast Club: Easy, Simple, Light, Fluffy, Crisp Pancakes!

By |November 26th, 2013|

My recipe for light, fluffy, flavorful pancakes.

Maple-Chili Glazed Pork Medallions

By |August 27th, 2013|

A blend of apple, chili and maple flavors marinate pork medallions!

Chicken Thighs Pan Seared In a Maple Syrup Mustard Sauce

By |May 22nd, 2013|

Chicken thighs pan seared in a yummy sweet maple syrup sauce!

Orange-Glazed Salmon Fillets with Rosemary

By |November 5th, 2012|

Fresh rosemary and a little maple syrup infuse aromatic and faintly sweet flavor into this speedy seafood dish.