"...to explain why so much of what we believe about our cultural foodways is pure crap. Starting with the belief that soul food made us...
A quick way to dress up a few simple ingredients!
Some insight for those who eat meat, would like to keep eating it, yet not endanger their health or their environment.
A flank steak prepared with tomatoes, cucumbers and red onion on top of romaine lettuce.
Lab-grown meat is real. It's here. Is it coming to your grocery soon?
Beef with vegetables cooked in sherry and soy sauce!
A nice one pan roast with carrots, potatoes and mushroom!
Steak rubbed with savory ancho and spicy black pepper.
The case against eating meat.
6 slices bacon 3 lbs. beef roast, trimmed of fat and cut into 1-inch cubes 3 TB. flour 1/2 tsp. ground pepper 1-2 TB. vegetable...
A nice, quick and easy traditional pasta casserole dish!
A simple cheeseburger recipe with Worcestershire sauce!
Q: Wow! I think you really need to tell the folks just how much meat you actually eat in a year.
A nice slow cooked beef dish with a subtle orange flavor.
Scientists have taken to creating cow meat in labs... and PETA approves?