Recipes
If the goal is to limit processed foods, what do we replace it with? Here, let’s share our favorite recipes, focusing on healthier dining!
by Erika Nicole Kendall
Bean Soup with Winter Squash & Greens
Brown rice, squash, shrimp and saffron? Yummy!
by Erika Nicole Kendall
How I “Secretly” Enjoy Red Velvet Cake
So… I’m not completely against an occasional treat. I limit myself because, well, …
by Erika Nicole Kendall
Gnocchi With Shrimp, Asparagus and Basil Pesto
Gnocchi topped with a basil lemon pesto, served with shrimp and asparagus.
by Erika Nicole Kendall
Ancho-Rubbed Flank Steak
Steak rubbed with savory ancho and spicy black pepper.
by Erika Nicole Kendall
Farfalle with Creamy Wild Mushroom Sauce
Onion, shallots, garlic, mushrooms and a little white wine? Yes!
by Erika Nicole Kendall
Kung Pao Shrimp
A nicely dressed tangy shrimp dish best served over rice noodles!
by Erika Nicole Kendall
Walnut-Chicken Salad
Chicken breaded in walnuts and breadcrumbs sound perfect for your salad….














